Quick Corned Beef Hash
A hearty, flavorful dish combining tender potatoes, sweet onions, and savory corned beef, perfect for a quick, satisfying meal that highlights comforting, meaty flavors.
Ingredients
Instructions
- Cook the stewing potatoes and onions until tender.
- Cut the canned corned beef into chunks and add to the cooked potatoes and onions.
- Cook until the beef is hot.
- Do not stir; the beef will come apart.
Nutrition & Diet Analysis (per serving)
125
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).