Quick Fried Oysters

Prep: 10 min Cook: 10 min Serves: 4 Cuisine: American

Quick Fried Oysters offer a crispy, golden exterior with tender, flavorful oysters inside. Perfect for seafood lovers, this dish combines simple ingredients for a satisfying snack or appetizer. Its light, savory coating makes it an ideal choice for casual gatherings or weeknight indulgence.

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Ingredients

  • 1 pint fresh oysters
  • 1 cup dry pancake mix
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  1. Drain the fresh oysters.
  2. Mix dry pancake mix, baking powder, salt, and pepper together.
  3. Coat the drained oysters with the dry mixture.
  4. Fry in deep fat until golden brown.

Nutrition & Diet Analysis (per serving)

109 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV
Total Fat 0.5g 1% DV
Carbs 26.7g 10% DV
Fiber 2.3g 8% DV
Sugar 1g 2% DV

Electrolytes

Sodium 12629.8mg 100% DV
Potassium 118.8mg 3% DV

Vitamins & Minerals

Vitamin A 4.3mcg
Vitamin C 20.7mg 23% DV
Calcium 1564mg 100% DV
Iron 3.7mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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