Quick Lasagna Toss
A quick and hearty lasagna-inspired dish featuring pasta, Italian sausage, rich marinara, and melted cheese. Perfect for busy weeknights or comforting family dinners, it combines bold flavors with ease of preparation for a satisfying meal everyone will enjoy.
Ingredients
Instructions
- Cook the lasagna noodles according to package directions.
- In a soup pot, cook the Italian sausage on medium to high heat for about 8 to 10 minutes or until no longer pink, stirring to crumble.
- Drain the cooked sausage and add the cooked noodles, spaghetti sauce, ricotta cheese, shredded mozzarella cheese, dried basil, and black pepper. Mix well.
- Reduce heat to medium and cook for an additional 6 to 8 minutes or until heated through and the cheese is melted.
Nutrition & Diet Analysis (per serving)
256
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).