Quick Microwaved Streuseled Apples
Sweet, warm, and easy to prepare, these microwaved streusel apples feature tender sliced apples topped with a crunchy brown sugar and cinnamon crumble. Perfect for a quick dessert, they pair wonderfully with ice cream or whipped topping and are ideal for cozy family gatherings or a comforting treat.
Ingredients
Instructions
- Mix sliced peeled apples, brown sugar, cinnamon, and Minute tapioca, then place in an 8-inch glass dish.
- In a separate bowl, mix flour and brown sugar until crumbly.
- Sprinkle the crumb mixture over the top of the apples.
- Microwave on High for 12 minutes.
- Let stand for 10 minutes before serving.
- Serve with ice cream or whipped topping if desired.
Tips & Substitutions
For a more complex flavor, consider adding a splash of vanilla extract or lemon juice to the apple mixture. If you don't have Minute tapioca, cornstarch can be used as a thickener instead. You can also mix in some nuts or oats for added texture in the crumb topping. Adjust the sweetness by using less brown sugar if your apples are very sweet.
Serving Suggestions
Serve the streuseled apples warm, ideally with a scoop of vanilla ice cream or a dollop of whipped topping for added creaminess. This dish pairs beautifully with a slice of homemade pie or a bowl of oatmeal for breakfast. Consider serving it alongside a refreshing drink like Rosy Glow Punch for a delightful meal.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, microwave in 30-second intervals until warmed through. You can also pop it in the oven at 350°F (175°C) for about 10-15 minutes if you prefer a crisper topping.
Nutrition & Diet Analysis (per serving)
Each serving of Quick Microwaved Streuseled Apples contains roughly 1779 calories, with 6g protein, 421g carbohydrates, and 13g fat. It is an excellent source of iron (50% of the Daily Value) and calcium (35% of the Daily Value), and a good source of vitamin A and potassium. It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of apples for this recipe?
Absolutely! A mix of sweet and tart apples, like Granny Smith and Honeycrisp, can enhance the flavor. Make sure to peel and slice them evenly for consistent cooking.
Is this recipe suitable for vegan diets?
Yes, to make it vegan, simply substitute the butter in the crumb topping with a plant-based alternative. The rest of the ingredients are naturally vegan-friendly.
Can I make this recipe ahead of time?
You can prepare the apple mixture and crumb topping ahead of time and store them separately in the refrigerator. Assemble and microwave when ready to serve for a freshly made dessert.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).