Quick Spareribs
Juicy, tender spareribs with a smoky barbecue flavor, perfect for casual gatherings or weeknight dinners, offering a quick and savory way to enjoy ribs.
Ingredients
Instructions
- Cut ribs into serving pieces.
- Wash and place in two quarts of water.
- Cover and boil until good and tender in a large pot.
- Drain and place ribs in a baking pan or dish.
- Baste your ribs liberally with bottled barbecue sauce or sauce of your choice.
Nutrition & Diet Analysis (per serving)
169
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).