Rainbow Delight Cake
A vibrant and fluffy layered cake featuring colorful whipped cream frosting and delicate angel food cake layers. Perfect for celebrations or joyful gatherings, this dessert combines light texture with sweet and subtle flavored frostings, appealing to both kids and adults seeking a fun and tasty treat.
Ingredients
Instructions
- Beat the chilled whipping cream and confectioners sugar until stiff peaks form.
- Divide the whipped cream into two portions.
- To one portion of frosting, stir in several drops of yellow food coloring and 1/2 teaspoon of almond extract.
- To the other portion of frosting, add red food coloring and 1/2 teaspoon of rum extract.
- Place one layer of angel food cake on a serving plate.
- Spread the yellow-colored frosting over the first layer.
- Add the second layer of cake and spread the pink-colored frosting on top.
- Place the third layer of cake and frost as desired to complete the rainbow delight cake.
Nutrition & Diet Analysis (per serving)
322
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).