Rainbow Muffins

Name: Rainbow Muffins
Prep time: 10 min
Cook time: 15 min
Yield: 9 servings
Cuisine: American
Ingredients: 2 1/4 cups biscuit mix; 1/4 cup sugar; 1 egg; 2/3 cup milk; 1 cup fruit cocktail; 1 tablespoon sugar

Vegetarian Dairy

Prep: 10 min Cook: 15 min Serves: 9 Cuisine: American

Colorful rainbow muffins with fruity flavor and a hint of cinnamon, perfect for breakfast or snacks, appealing to kids and adults alike with their vibrant appearance.

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Ingredients

2 1/4 cups biscuit mix ⓘ
1/4 cup sugar ⓘ
1 egg ⓘ
2/3 cup milk ⓘ
1 cup fruit cocktail ⓘ
1 tablespoon sugar ⓘ

Instructions

Mix biscuit mix and 1/4 cup sugar; add beaten egg and milk.
Mix until just blended.
Gently stir in drained fruit cocktail.
Spoon the batter into greased or lined muffin pans.
Mix 1 tablespoon sugar and 1/4 teaspoon cinnamon.
Sprinkle the cinnamon sugar mixture over the tops of the muffins.
Bake at 400°F (200°C) for 15 to 20 minutes.

Nutrition & Diet Analysis (per serving)

457 kcal 23% DV

Protein Fat Carbs

Macronutrients

Protein 7g 14% DV

Total Fat 14.4g 18% DV

Carbs 76.3g 28% DV

Fiber 2.3g 8% DV

Sugar 23.3g 47% DV

Electrolytes

Sodium 553.8mg 24% DV

Potassium 361.3mg 8% DV

Cholesterol 68mg 23% DV

Vitamins & Minerals

Vitamin A 66.3mcg 7% DV

Vitamin C 13.6mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 255mg 20% DV

Iron 3.6mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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