Raspberry Fizz

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Ingredients

  • 1 (10 oz.) pkg. frozen raspberries
  • 2 c. chilled pineapple juice
  • 1 pt. softened vanilla ice cream
  • 1 pt. softened raspberry sherbet
  • 2 c. cream soda

Instructions

  1. Mash the raspberries with a fork in a large bowl until they are well blended in their own juice.
  2. Add the pineapple juice, ice cream and sherbet and stir well.
  3. Slowly pour the cream soda into the ice cream mixture and stir well.
  4. Pour into glasses and enjoy!

Nutrition & Diet Analysis (per serving)

88 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 0.9g 1% DV
Carbs 20.1g 7% DV
Fiber 3.5g 12% DV
Sugar 8.6g 17% DV

Electrolytes

Sodium 45mg 2% DV
Potassium 81.3mg 2% DV
Cholesterol 5.3mg 2% DV

Vitamins & Minerals

Vitamin A 32.8mcg 4% DV
Vitamin C 14.4mg 16% DV
Calcium 32.5mg 3% DV
Iron 0.3mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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