Raw Cranberry Sauce
A fresh, tangy cranberry sauce with orange and apple, perfect for holiday tables or as a vibrant condiment that balances sweet and tart flavors.
Ingredients
Instructions
- Put cranberries, apples, and orange peel through a food chopper.
- Cut oranges into small sections with scissors.
- Add sugar and stir well; set in the refrigerator.
- Will keep for several days.
Nutrition & Diet Analysis (per serving)
150
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).