Raw Walnut And Date Cubes
Ingredients
Instructions
- Line a square 22cm tin with plastic wrap. Put all ingredients, except the walnuts, in a food processor and blitz until a dough forms.
- Add chopped walnuts and work into the dough by hand. Press dough firmly into tin.
- Place tin in fridge and let the dough set for about an hour. Slice into squares and dust with cocoa powder.
- Refrigerate in an airtight container for up to a week.
Nutrition & Diet Analysis (per serving)
651
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).