Reese'S Candy(Club Member: Renee Evans)
Indulge in these rich, chocolate-covered peanut butter candies with a crunchy graham cracker base. Perfect for satisfying sweet cravings or sharing at parties, they combine smooth peanut butter and chocolate for a delicious treat that appeals to all ages and tastes.
Ingredients
Instructions
- Mix graham cracker crumbs, peanut butter, powdered sugar, and melted oleo together.
- Press the mixture into a 10 x 14-inch cookie pan to form a crust.
- Melt chocolate chips and paraffin wax together and spread over the crust.
- Refrigerate for 15 minutes.
- Remove from refrigerator and cut into candy squares.
- Return to refrigerator to set.
Tips & Substitutions
For a smoother texture, ensure your peanut butter is creamy rather than crunchy. If you prefer a less sweet version, reduce the powdered sugar by half and add a pinch of salt for balance. You can also substitute the chocolate chips with dark chocolate for a richer flavor. If you don't have paraffin wax, using coconut oil or shortening can help achieve a similar consistency for the chocolate layer.
Serving Suggestions
These candy squares make a delightful treat for any occasion, especially during the holidays. Serve them alongside a holiday dessert platter or with a cup of coffee for a sweet pick-me-up. They pair beautifully with a scoop of vanilla ice cream for an indulgent dessert experience, reminiscent of classic American recipes.
Storage & Reheating
Store leftover Reese'S Candy in an airtight container in the refrigerator for up to two weeks. For longer storage, you can freeze the squares between layers of parchment paper in a freezer-safe container for up to three months. To enjoy, simply thaw in the refrigerator before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Reese'S Candy(Club Member: Renee Evans) contains roughly 77 calories, with 2g protein, 7g carbohydrates, and 5g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of nut butter?
Yes, you can substitute the peanut butter with almond, cashew, or sunflower seed butter for a different flavor profile. Just keep in mind that this may alter the texture and taste slightly, but it can be a great alternative for those with peanut allergies.
How can I make these candy squares more festive?
To add a festive touch, consider drizzling melted white chocolate over the top or sprinkling colored sprinkles before the chocolate sets. You can also cut the squares into holiday shapes using cookie cutters for a fun presentation, especially during celebrations like Christmas.
Can I make these ahead of time?
Absolutely! Reese'S Candy can be made a few days in advance. Just allow them to set completely in the refrigerator before cutting and storing. This makes them a perfect make-ahead treat for parties or gatherings, ensuring you have a delicious dessert ready to serve.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).