Reese'S Cup Candy
Reese's Cup Candy offers a rich, peanut butter and chocolate flavor combination that's perfect for satisfying sweet cravings. Creamy, crunchy, and smooth textures come together in this easy-to-make treat, ideal for peanut butter lovers and those seeking a nostalgic, homemade candy option.
Ingredients
Instructions
- Melt the oleo (butter).
- Add powdered sugar and creamy peanut butter; mix well.
- Stir in graham cracker crumbs until combined.
- Press the mixture into a 9 x 13-inch buttered pan.
- Melt chocolate chips and spread over the top of the pressed mixture.
Tips & Substitutions
For a smoother texture, use room temperature creamy peanut butter. If you prefer a richer chocolate flavor, consider using dark chocolate chips instead of semi-sweet. You can also substitute half of the graham cracker crumbs with crushed Oreos for a different twist. This Reese'S Cup Candy is great for those who love no-bake desserts, similar to Graham Cracker Candy.
Serving Suggestions
Cut into small squares for bite-sized treats, perfect for parties or as a sweet snack. Pair with a glass of cold milk or a scoop of vanilla ice cream for a delightful dessert experience. These candy squares also make a great addition to dessert trays alongside Marie'S Easy Key Lime Pie or Seven Layer Magic Cookie Bars.
Storage & Reheating
Store any leftovers in an airtight container at room temperature for up to a week. For longer storage, refrigerate for up to two weeks. If you choose to freeze, cut the candy into squares, layer with parchment paper, and keep in a freezer-safe container. Thaw at room temperature before serving to maintain texture.
Nutrition & Diet Analysis (per serving)
Each serving of Reese'S Cup Candy contains roughly 1569 calories, with 55g protein, 102g carbohydrates, and 117g fat. It is an excellent source of protein (111% of the Daily Value), dietary fiber (67% of the Daily Value), and potassium (40% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 978mg per serving (43% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe gluten-free?
Yes, you can easily make this Reese'S Cup Candy gluten-free by using gluten-free graham cracker crumbs. There are several brands available that replicate the classic flavor and texture, ensuring everyone can enjoy this treat.
What can I use instead of oleo?
If you don't have oleo (margarine) on hand, you can substitute with unsalted butter or even coconut oil for a dairy-free version. Just keep in mind that the flavor may change slightly depending on your choice.
How can I make this candy more festive?
To make this candy more festive, consider drizzling melted white chocolate over the top or adding colorful sprinkles before the chocolate sets. This adds a fun touch for parties or holidays, making it visually appealing as well as delicious.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).