Refreshing Punch Slush

Prep: 20 min Cuisine: American

A cool, fruity punch slush combining citrus and tropical flavors, perfect for hot days and parties, enjoyed by all ages for its refreshing taste and vibrant colors.

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Ingredients

  • 8 small packages Jell-O (any flavor)
  • 16 cups boiling water
  • 6 cups sugar
  • 8 cups cold water
  • 3 (12 oz.) cans frozen lemonade
  • 4 (46 oz.) cans pineapple juice
  • 4 quarts ginger ale

Instructions

  1. Dissolve the Jell-O and sugar in boiling water.
  2. Add cold water, frozen lemonade, and pineapple juice to the mixture.
  3. Pour the mixture into clean milk cartons or plastic bottles, leaving space for expansion.
  4. Freeze for at least 8 hours before serving.

Nutrition & Diet Analysis (per serving)

124 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 0.8g 1% DV
Carbs 29.3g 11% DV
Fiber 2.3g 8% DV
Sugar 16.4g 33% DV

Electrolytes

Sodium 24mg 1% DV
Potassium 150.8mg 3% DV

Vitamins & Minerals

Vitamin C 20.4mg 23% DV
Calcium 34.5mg 3% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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