Reuben Muffin Triangles

Name: Reuben Muffin Triangles
Yield: 4 servings
Ingredients: 4 English muffins, split and toasted; 8 slices corned beef; 1 c. sauerkraut, drained; 8 slices Swiss cheese; honey mustard

Beef Dairy

Be the first to rate this recipe

Ingredients

4 English muffins, split and toasted ⓘ
8 slices corned beef ⓘ
1 c. sauerkraut, drained ⓘ
8 slices Swiss cheese ⓘ
honey mustard ⓘ

Instructions

Spread muffin halves with mustard; top with beef, sauerkraut and cheese.
Place on a baking sheet and broil until cheese melts. Cut each muffin into quarters.
Makes 32.

Nutrition & Diet Analysis (per serving)

400 kcal 20% DV

Protein Fat Carbs

Macronutrients

Protein 11g 22% DV

Total Fat 24.6g 32% DV

Carbs 35.4g 13% DV

Fiber 1.1g 4% DV

Sugar 28.8g 58% DV

Electrolytes

Sodium 306mg 13% DV

Potassium 103.8mg 2% DV

Cholesterol 47.3mg 16% DV

Vitamins & Minerals

Vitamin A 86.5mcg 10% DV

Vitamin C 4mg 4% DV

Vitamin D 0mcg

Calcium 244mg 19% DV

Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Flavorful Meat Loaf Wellington

Italian Joes On Texas Toast

Country-Style Stew

Sirloin With Bearnaise Sauce

Starry Night Taco Cups

Beef Roast Au Poivre With Caramelized Onions