Rice Krispies Cereal Bars

Prep: 10 min Cook: 10 min Serves: 12 Cuisine: American

Sweet and crunchy Rice Krispies cereal bars combine peanut butter and butterscotch flavors, perfect for snack time, parties, or a quick treat for kids and adults alike.

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Ingredients

  • 1 c. sugar
  • 1 c. white syrup
  • 1 Tbsp. butter
  • 1 c. chunky peanut butter
  • 5 c. Rice Krispies
  • 6 oz. pkg. butterscotch chips
  • 6 oz. pkg. chocolate chips

Instructions

  1. In a heavy pan, bring sugar, syrup, and butter to a boil, stirring constantly.
  2. Remove from heat and immediately add peanut butter and Rice Krispies.
  3. Mix well together until combined.
  4. Spread the mixture quickly on a buttered jelly roll pan.
  5. Pat lightly to evenly distribute.
  6. Melt butterscotch chips and chocolate chips together.
  7. Spread the melted chips over the cereal mixture for frosting.
  8. Allow to set, then cut into bars.

Tips & Substitutions

For a chewier texture, use less Rice Krispies or add a bit more peanut butter. You can substitute honey or agave syrup for the white syrup if desired. If you want a nut-free version, try using sunbutter instead of peanut butter. Make sure to stir the mixture quickly to prevent it from hardening before you spread it on the pan.

Serving Suggestions

These bars make a great on-the-go snack or lunchbox treat. Serve them alongside a glass of milk or with a scoop of ice cream for a sweet dessert. For a fun twist, try pairing with a slice of Chocolate Topped Cheese Cake for a delightful dessert platter at your next gathering.

Storage & Reheating

Store leftover Rice Krispies cereal bars in an airtight container at room temperature for up to a week. For longer storage, you can freeze them wrapped tightly in plastic wrap and then in foil for up to three months. To enjoy, simply thaw at room temperature or microwave for a few seconds to soften.

Nutrition & Diet Analysis (per serving)

Each serving of Rice Krispies Cereal Bars contains roughly 639 calories, with 6g protein, 92g carbohydrates, and 28g fat. It is an excellent source of vitamin A (32% of the Daily Value), and a good source of iron and protein.

639 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 6.2g 12% DV
Total Fat 28.4g 36% DV
Carbs 91.8g 33% DV
Fiber 1.7g 6% DV
Sugar 22.9g 46% DV

Electrolytes

Sodium 374.5mg 16% DV
Potassium 189.6mg 4% DV
Cholesterol 43.1mg 14% DV

Vitamins & Minerals

Vitamin A 284.7mcg 32% DV
Vitamin C 7.4mg 8% DV
Calcium 23.8mg 2% DV
Iron 3mg 17% DV
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of cereal in this recipe?

Yes, you can substitute Rice Krispies with other crispy cereals like Cornflakes or even granola for added texture and flavor. Just be mindful that the final texture may change slightly depending on the cereal used.

How can I make these bars more festive?

To make these bars more festive, consider adding colorful sprinkles or mini chocolate chips on top before the chocolate and butterscotch layer sets. You can also drizzle with white chocolate for a decorative touch that’s perfect for holidays or celebrations.

Can I make these bars vegan?

To make these bars vegan, substitute the butter with a plant-based alternative and use vegan chocolate chips. You can also replace the white syrup with maple syrup or agave syrup to keep it plant-based while maintaining the sweetness.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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