Rice Yummy

Cook: 10 min

A flavorful and easy rice dish infused with butter, chicken bouillon, and seasonings, perfect for a quick comforting meal suitable for any occasion.

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Ingredients

  • 2 cups water
  • 1 tablespoon butter
  • 1/8 teaspoon salt
  • 2 chicken bouillon cubes
  • 1 teaspoon salad seasoning
  • 1/2 teaspoon poultry seasoning
  • 2 cups Minute rice

Instructions

  1. Bring water, butter, salt, chicken bouillon, salad seasoning, and poultry seasoning to a boil.
  2. Add the Minute rice to the boiling mixture.
  3. Remove from heat and let stand for 10 minutes.

Tips & Substitutions

For a richer flavor, consider using homemade chicken stock instead of water. You can substitute the Minute rice with long-grain white rice; just adjust the cooking time accordingly. If you want to add some vegetables, try incorporating diced bell peppers or peas for added nutrition and color. For extra flavor, sauté some onions before boiling the mixture, similar to techniques used in Spanish Onions(Encasserole With Almonds).

Serving Suggestions

This Rice Yummy dish pairs beautifully with grilled chicken or roasted vegetables for a complete meal. Serve it alongside a fresh salad or as a side to hearty dishes like Polish Sausage Supper. For a comforting twist, consider topping it with sautéed mushrooms or a sprinkle of fresh herbs before serving.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, add a splash of water and microwave in 30-second intervals, stirring in between, until heated through. Alternatively, you can reheat on the stovetop over low heat, adding a bit of butter to restore moisture.

Nutrition & Diet Analysis (per serving)

Each serving of Rice Yummy contains roughly 176 calories, with 6g protein, 35g carbohydrates, and 5g fat. It is an excellent source of iron (99% of the Daily Value), calcium (39% of the Daily Value), and dietary fiber (20% of the Daily Value), and a good source of protein. Note that it is relatively high in sodium, at 2843mg per serving (124% of the Daily Value).

176 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 5.7g 11% DV
Total Fat 5g 6% DV
Carbs 34.6g 13% DV
Fiber 5.7g 20% DV
Sugar 1.7g 3% DV

Electrolytes

Sodium 2843mg 100% DV
Potassium 358.2mg 8% DV
Cholesterol 2.5mg 1% DV

Vitamins & Minerals

Vitamin A 66mcg 7% DV
Vitamin C 6.1mg 7% DV
Calcium 507.7mg 39% DV
Iron 17.8mg 99% DV
Diet fit High-fiber Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use brown rice instead of Minute rice?

Yes, you can use brown rice, but you'll need to increase the cooking time and water amount. Typically, brown rice requires about 2.5 cups of water and around 30-40 minutes of cooking. Keep in mind that the flavors from the seasonings will still enhance the dish.

What can I add to make this dish more nutritious?

To boost nutrition, consider adding cooked vegetables such as broccoli, carrots, or spinach. You can stir them in after the rice has cooked. For protein, mix in shredded chicken or cooked beans, like those in Creole Black Beans, to create a heartier meal.

Is this recipe suitable for meal prep?

Absolutely! This Rice Yummy is perfect for meal prep. You can make a large batch and divide it into portions for the week. It reheats well and can accompany various proteins, making it a versatile choice for quick lunches or dinners.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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