Rocky Road Candies

Prep: 15 min Cook: 10 min Cuisine: American

Creamy, crunchy, and sweet Rocky Road candies combine melted chocolate, marshmallows, walnuts, and coconut for a delightful treat perfect for sharing and satisfying chocolate cravings.

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Ingredients

  • 6 large Hershey's chocolate bars
  • 1 (10 oz.) bag miniature marshmallows
  • 1 cup finely chopped walnuts
  • 1 cup shredded coconut

Instructions

  1. Slowly melt the chocolate bars in a saucepan over medium heat.
  2. Remove from heat and stir in the marshmallows, shredded coconut, and chopped walnuts (if using).
  3. Drop spoonfuls of the mixture onto a cookie sheet lined with waxed paper.
  4. Refrigerate until the candies are firm.

Nutrition & Diet Analysis (per serving)

490 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 8.2g 16% DV
Total Fat 33.8g 43% DV
Carbs 42.4g 15% DV
Fiber 5.8g 21% DV
Sugar 24.5g 49% DV

Electrolytes

Sodium 205.3mg 9% DV
Potassium 328.3mg 7% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 127.5mcg 14% DV
Vitamin C 6.4mg 7% DV
Vitamin D 0.9mcg 5% DV
Calcium 143.8mg 11% DV
Iron 5.4mg 30% DV
Diet fit High-fiber
Contains Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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