Rocky Road Treats

Prep: 10 min Cook: 5 min Serves: 12 Cuisine: American

Rich and indulgent Rocky Road treats combine chocolate, marshmallows, and nuts for a delightful sweet snack perfect for sharing at parties or as a comforting dessert.

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Ingredients

  • 6 oz. semi-sweet chocolate chips
  • 1 pkg. mini marshmallows
  • 1 cup chopped nuts
  • 1/2 can sweetened condensed milk
  • 2 Tbsp. butter

Instructions

  1. Melt butter and chocolate chips over low heat.
  2. Add sweetened condensed milk, mini marshmallows, and chopped nuts to the melted mixture.
  3. Drop spoonfuls of the mixture onto wax paper and chill until set.

Tips & Substitutions

For a creamier texture, consider adding a splash of vanilla extract to the chocolate mixture before combining with the other ingredients. If you're looking for a nut-free version, simply omit the chopped nuts or substitute with seeds like sunflower or pumpkin. If you prefer a crunchier treat, try using crispy rice cereal in place of some mini marshmallows, resembling the texture found in Libby'S Brownies.

Serving Suggestions

These Rocky Road Treats are perfect for parties or as a sweet snack with coffee or tea. Serve them alongside a scoop of vanilla ice cream for a delightful dessert experience. For a fun twist, try pairing them with a glass of milk or a warm mug of hot chocolate. They also make a great addition to dessert platters at gatherings.

Storage & Reheating

Store any leftover Rocky Road Treats in an airtight container at room temperature for up to a week. If you want to keep them longer, refrigerate for up to two weeks. To enjoy them later, simply take them out of the fridge and let them sit at room temperature for a few minutes before serving, ensuring they regain their soft texture.

Nutrition & Diet Analysis (per serving)

Each serving of Rocky Road Treats contains roughly 235 calories, with 4g protein, 33g carbohydrates, and 10g fat. It is a good source of iron (15% of the Daily Value) and vitamin A (10% of the Daily Value).

235 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 10.3g 13% DV
Carbs 32.8g 12% DV
Fiber 0.7g 3% DV
Sugar 13.7g 27% DV

Electrolytes

Sodium 106.8mg 5% DV
Potassium 229.5mg 5% DV
Cholesterol 12.3mg 4% DV

Vitamins & Minerals

Vitamin A 94.4mcg 10% DV
Vitamin C 3.7mg 4% DV
Vitamin D 0.6mcg 3% DV
Calcium 104.4mg 8% DV
Iron 2.8mg 15% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use dark chocolate instead of semi-sweet chocolate chips?

Yes, you can substitute dark chocolate for semi-sweet chocolate chips if you prefer a richer flavor. Just keep in mind that dark chocolate can be less sweet, so adjust the amount of sweetened condensed milk to taste if necessary.

What type of nuts work best in this recipe?

You can use any type of nuts you like! Common choices include walnuts, pecans, or almonds. If you want a more unique flavor, try toasted hazelnuts or macadamia nuts. Just make sure to chop them into smaller pieces for even distribution throughout the treats.

Can I make these Rocky Road Treats gluten-free?

Absolutely! This recipe is naturally gluten-free, as none of the ingredients contain gluten. Just double-check that your chocolate chips and any nuts you use are labeled gluten-free to ensure there are no cross-contamination issues.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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