Rosenmunner Cookies

VegetarianDairy
Prep: 15 min Cook: 15 min Serves: 24 Cuisine: Scandinavian

Rosenmunner Cookies are delightful Scandinavian treats featuring buttery, jam-filled cookies with a crisp exterior and sweet, fruity center, perfect for tea time or special occasions.

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Ingredients

  • 1 cup butter or margarine, softened ⓘ
  • 1/2 cup granulated sugar ⓘ
  • 2 cups sifted flour
  • 1 egg, separated ⓘ
  • red jam ⓘ

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Cream together the softened butter and granulated sugar until fluffy.
  3. Add sifted flour and the egg yolk; mix until well combined.
  4. Shape the dough into olive-sized balls.
  5. Dip your thumb in the beaten egg white and press into the center of each ball to create a well.
  6. Fill the well with red jam.
  7. Bake for 15 minutes until lightly browned around the edges.

Nutrition & Diet Analysis (per serving)

442 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 26.9g 35% DV
Carbs 45.7g 17% DV
Fiber 1.8g 6% DV
Sugar 0.1g

Electrolytes

Sodium 73mg 3% DV
Potassium 223.5mg 5% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 66.8mg 5% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg sugar flour butter

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