Royal Hashed Potatoes
Royal Hashed Potatoes offer a comforting, savory dish featuring browned potatoes and onions, perfect for breakfast or brunch, with rich buttery flavors and a hint of parsley.
Ingredients
Instructions
- Melt butter in a heavy skillet.
- Add boiled, diced potatoes and minced onion to the skillet.
- Season with salt and add milk.
- Cook without stirring until browned on the bottom.
- Fold over like an omelet, then serve garnished with parsley.
Tips & Substitutions
For a more flavorful dish, consider using Yukon Gold potatoes for their buttery texture. If you want a spicier kick, add diced bell peppers or jalapeños to the onion. You can also substitute the milk with cream or a dairy-free alternative for a richer taste. Ensure the skillet is hot enough before adding the potatoes to achieve a perfect crisp.
Serving Suggestions
Serve Royal Hashed Potatoes with a sprinkle of fresh parsley for a pop of color. They make a delightful breakfast alongside scrambled eggs or as a hearty side with grilled meats. For a complete meal, pair them with a fresh salad or browse more vegetarian recipes that complement this dish perfectly.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the potatoes in a skillet over medium heat, adding a bit of butter to help them crisp up again. Alternatively, you can microwave them, but they may lose some of their texture.
Nutrition & Diet Analysis (per serving)
Each serving of Royal Hashed Potatoes contains roughly 513 calories, with 6g protein, 49g carbohydrates, and 33g fat. It is a good source of iron (12% of the Daily Value), protein (11% of the Daily Value), and dietary fiber (10% of the Daily Value). Note that it is relatively high in sodium, at 480mg per serving (21% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use leftover cooked potatoes for this recipe?
Absolutely! Leftover boiled potatoes work great for hashed potatoes as they are already cooked. Just ensure they are diced evenly for consistent cooking. This saves time and reduces waste, making it a practical choice.
What can I do if I don't have any butter?
If you're out of butter, you can use olive oil or vegetable oil as a substitute. While it won't give the same flavor, it will still help crisp up the potatoes. For a richer taste, consider using ghee or margarine as alternatives.
Is it possible to make this dish ahead of time?
Yes, you can prepare the diced potatoes and onions a few hours in advance. Store them in the refrigerator until you're ready to cook. Just ensure to cook them fresh when you’re ready to serve for the best texture and flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).