Rum Tum Tiddy

Cuisine: American

Creamy and cheesy, Rum Tum Tiddy combines tomato soup and sharp cheese for a comforting, savory dish ideal for quick lunches or cozy dinners.

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Ingredients

  • 1 can condensed tomato soup
  • 1/2 lb. sharp cheese

Instructions

  1. Cut the cheese into small pieces.
  2. Mix the cheese and condensed tomato soup together.
  3. Stir over low heat or in a double boiler until the cheese melts.
  4. Season with salt and pepper to taste.

Nutrition & Diet Analysis (per serving)

119 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 8.6g 11% DV
Carbs 3.9g 1% DV
Fiber 0.3g 1% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 166.5mg 7% DV
Potassium 76.3mg 2% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 70.8mcg 8% DV
Vitamin C 3.2mg 4% DV
Vitamin D 0.3mcg 1% DV
Calcium 181mg 14% DV
Iron 0.3mg 2% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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