Decorative Pumpkin Cake

Name: Decorative Pumpkin Cake
Prep time: 10 min
Cook time: 18 min
Yield: 8 servings
Cuisine: American
Ingredients: 4 eggs; 1 cup vegetable oil; 2 cups flour; 2 cups sugar; 2 teaspoons cinnamon; 2 teaspoons soda; 1/2 teaspoon nutmeg; 1/2 teaspoon cloves; 1/2 teaspoon ginger; 2 cups pumpkin

Vegetarian

Prep: 10 min Cook: 18 min Serves: 8 Cuisine: American

A festive and moist pumpkin cake featuring warm spices, perfect for autumn gatherings or holiday celebrations, topped with frosting or powdered sugar for an attractive finish.

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Ingredients

4 eggs ⓘ
1 cup vegetable oil ⓘ
2 cups flour ⓘ
2 cups sugar ⓘ
2 teaspoons cinnamon ⓘ
2 teaspoons soda ⓘ
1/2 teaspoon nutmeg ⓘ
1/2 teaspoon cloves ⓘ
1/2 teaspoon ginger ⓘ
2 cups pumpkin ⓘ

Instructions

Whisk all dry ingredients together in a large bowl.
Add the eggs and vegetable oil and mix well.
Add the pumpkin and beat until smooth.
Place the batter in a Tupperware 3-quart casserole with the cone.
Microwave on 70% power for 18 minutes.
Let stand for at least 10 minutes.
Sprinkle with powdered sugar or drizzle with powdered sugar glaze.
Frost with orange frosting for a decorative touch.

Nutrition & Diet Analysis (per serving)

732 kcal 37% DV

Protein Fat Carbs

Macronutrients

Protein 10.9g 22% DV

Total Fat 35.5g 46% DV

Carbs 103.8g 38% DV

Fiber 17.8g 64% DV

Sugar 8.7g 17% DV

Electrolytes

Sodium 754mg 33% DV

Potassium 720mg 15% DV

Cholesterol 83.8mg 28% DV

Vitamins & Minerals

Vitamin A 430.3mcg 48% DV

Vitamin C 11.3mg 13% DV

Calcium 363.3mg 28% DV

Iron 7mg 39% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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