Russian Dressing Chicken
Tender chicken breasts smothered in a savory Russian dressing and peach preserves sauce, baked to perfection—an easy, flavorful dish perfect for family dinners or entertaining guests.
Ingredients
Instructions
- Dissolve the Lipton onion soup mix in water.
- Add the Russian dressing and peach preserves to the mixture.
- Place the chicken breasts in a casserole dish.
- Pour the sauce over the chicken breasts.
- Cover the casserole and bake at 350°F for 1 hour.
Tips & Substitutions
For a slightly spicier kick, consider adding a tablespoon of hot sauce to the Russian dressing mixture. If you can't find peach preserves, apricot or orange marmalade work well as substitutes. You can also use chicken thighs for a juicier result. This dish can be served with a side of rice or over a bed of greens for a well-rounded meal.
Serving Suggestions
Serve the chicken alongside steamed vegetables or a refreshing salad, such as Bean And Carrot Salad, to balance out the flavors. The sweet and tangy sauce pairs beautifully with buttery mashed potatoes or fluffy rice. You might also consider a light dessert, like a fruit parfait, to round out the meal.
Storage & Reheating
Leftover Russian Dressing Chicken can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, preheat your oven to 350°F and cover the dish with foil to prevent drying out. Heat for about 20-25 minutes or until warmed through. Alternatively, you can microwave individual portions for quick reheating.
Nutrition & Diet Analysis (per serving)
Each serving of Russian Dressing Chicken contains roughly 137 calories, with 1g protein, 32g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of dressing instead of Russian dressing?
Yes, you can substitute Russian dressing with Thousand Island dressing for a similar flavor profile. However, this will slightly alter the taste. You could also try using a homemade dressing by combining mayonnaise, ketchup, and a splash of vinegar for a tangy alternative.
Can I make this dish in a slow cooker?
Absolutely! To make Russian Dressing Chicken in a slow cooker, simply combine the Lipton onion soup mix, water, Russian dressing, and peach preserves in the slow cooker. Add the chicken breasts, cover, and cook on low for 6-8 hours or on high for 3-4 hours until the chicken is cooked through and tender.
What can I serve with the chicken?
This dish pairs well with a variety of sides. Consider serving it with roasted potatoes or a simple green salad. For a heartier option, you might add a creamy coleslaw or a warm bread roll. Enjoy it with a glass of white wine for a complete dining experience.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).