Rusty'S Red Beans And Rice

Prep: 10 min Cook: 30 min Serves: 4 Cuisine: Southern

Rusty's Red Beans and Rice is a hearty, flavorful dish combining smoky sausage, spicy picante sauce, and tender pinto beans, perfect for comforting family dinners or casual gatherings.

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Ingredients

  • 6 cans pinto beans
  • 1 large jar Pace picante sauce
  • 2 packages smoked sausage
  • 1 large onion, chopped
  • salt to taste

Instructions

  1. In a large saucepan, sauté chopped onion in a small amount of oil until translucent.
  2. Add pinto beans, picante sauce, salt to taste, and sliced smoked sausage to the saucepan.
  3. Bring the mixture to a boil, then reduce heat and simmer over low heat for 30 minutes.
  4. Serve the red beans over cooked rice and enjoy.

Nutrition & Diet Analysis (per serving)

152 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 5g 10% DV
Total Fat 10.4g 13% DV
Carbs 9.9g 4% DV
Fiber 0.6g 2% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 10136.5mg 100% DV
Potassium 101.3mg 2% DV
Cholesterol 16.8mg 6% DV

Vitamins & Minerals

Vitamin C 1.9mg 2% DV
Calcium 19.3mg 1% DV
Iron 1mg 6% DV
Diet fit Keto-friendly Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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