Saint Paul'S Pie
A hearty baked casserole combining seasoned ground meats, vegetables, rice, and savory soup mix for a comforting, family-friendly meal with rich flavors and satisfying texture.
Ingredients
Instructions
- Brown the ground beef and sausage in a frying pan.
- Add chopped onion, bell pepper, and celery to the meat and cook until vegetables are tender.
- Simmer the mixture for about 15 minutes to develop flavors.
- Bring water to a boil in a separate pot and add rice and Lipton dry chicken noodle soup mix.
- Cook until rice is tender, about 7 to 8 minutes, then let it cool slightly.
- Combine the cooked rice mixture with the meat and vegetable mixture in a baking dish.
- Cover and bake at 350°F for 20 to 30 minutes until heated through and flavors meld.
Nutrition & Diet Analysis (per serving)
309
kcal
15% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).