Salmon And Corn Loaf
A savory salmon and corn loaf combining tender fish, sweet corn, and crunchy crackers, baked to perfection—perfect for family dinners or special occasions.
Ingredients
Instructions
- Combine all ingredients and turn into a buttered casserole.
- Bake at 350°F (175°C) for about 45 minutes.
Nutrition & Diet Analysis (per serving)
540
kcal
27% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Fish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).