Salmon Stuffed Tomatoes

Name: Salmon Stuffed Tomatoes
Yield: 4 servings
Ingredients: 1 (8 oz.) can smoked salmon; 2 chopped, hard-cooked eggs; 3/4 c. chopped celery; 1/4 c. chopped cucumber; 1 Tbsp. onion, chopped; 2 Tbsp. chopped parsley; 1 tsp. garlic salt; dash of pepper; 1 Tbsp. lemon juice; 1/3 c. mayonnaise; 6 ripe tomatoes; 1/4 tsp. salt

Seafood

Be the first to rate this recipe

Ingredients

1 (8 oz.) can smoked salmon ⓘ
2 chopped, hard-cooked eggs ⓘ
3/4 c. chopped celery ⓘ
1/4 c. chopped cucumber
1 Tbsp. onion, chopped ⓘ
2 Tbsp. chopped parsley ⓘ
1 tsp. garlic salt ⓘ
dash of pepper ⓘ
1 Tbsp. lemon juice ⓘ
1/3 c. mayonnaise ⓘ
6 ripe tomatoes ⓘ
1/4 tsp. salt ⓘ

Instructions

Drain salmon;
flake.
Mix with all ingredients, except tomatoes and
salt.
Cut centers from tomatoes;
salt insides. Fill with salmon
mixture. Broil 3 inches from heat for 5 to 7 minutes until hot.

Nutrition & Diet Analysis (per serving)

490 kcal 24% DV

Protein Fat Carbs

Macronutrients

Protein 14.8g 30% DV

Total Fat 29.1g 37% DV

Carbs 48.7g 18% DV

Fiber 10.4g 37% DV

Sugar 4g 8% DV

Electrolytes

Sodium 10222mg 100% DV

Potassium 2032.8mg 43% DV

Cholesterol 71mg 24% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 67.7mg 75% DV

Calcium 140.8mg 11% DV

Iron 15.1mg 84% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Skillet Barbecue Shrimp

Grilled Tuna And Corn Salad

Poached Orange-Fennel Salmon With Dill Crème

Beaufort Cream Of Crab Soup

Chinese Chicken And Persimmon Lettuce Wraps

Penne With Tuna And Fresh Tomato Sauce