Salsa Layer Dip
A creamy, cheesy dip layered with salsa, perfect for parties and gatherings. Its vibrant flavors combine smooth cream cheese with zesty salsa and melted Cheddar, making it a crowd-pleaser for chips, veggies, or as a party appetizer. Easy to prepare and customizable with your favorite salsa varieties.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Spread the cream cheese evenly in a baking dish.
- Top with salsa, spreading it over the cream cheese.
- Sprinkle shredded Cheddar cheese over the salsa.
- Bake until the cheese is melted and bubbly, about 15 minutes.
- Do not overcook to prevent curdling.
Nutrition & Diet Analysis (per serving)
210
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).