Sangrita

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Ingredients

  • 4 cups tomato juice
  • 2 cups fresh orange juice (adjust to taste)
  • 3 limes, juice of
  • 2 tablespoons Worcestershire sauce (adjust to taste)
  • 1 tablespoon Tabasco sauce (adjust to taste)
  • 2 tablespoons grenadine (will make it sweet) (optional)
  • 1/4 - 1/2 cup red wine (adjust to taste)
  • 1/4 teaspoon celery salt (adjust to taste)
  • 2 tablespoons minced onions (optional)
  • 1 pinch salt

Instructions

  1. Shake/blend ingredients together.
  2. Strain into a pitcher and chill.
  3. Serve over ice along side a shot of GOOD tequila.

Nutrition & Diet Analysis (per serving)

207 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 4g 5% DV
Carbs 36.8g 13% DV
Fiber 2.1g 8% DV
Sugar 19.5g 39% DV

Electrolytes

Sodium 10363.2mg 100% DV
Potassium 538.8mg 11% DV

Vitamins & Minerals

Vitamin A 40.5mcg 5% DV
Vitamin C 52mg 58% DV
Calcium 66mg 5% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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