Sara'S Lemon Bars

Prep: 15 min Cook: 30 min Cuisine: American

A buttery lemon bar with a sweet, tangy filling that melts in your mouth—a perfect dessert for gatherings or a quick treat for any occasion.

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Ingredients

  • 2 cups sifted flour
  • 1/2 cup powdered sugar
  • 2 sticks (1 cup) real butter
  • 1/2 tsp salt

Instructions

  1. Cream together the butter, powdered sugar, and salt until smooth. Press the mixture into a 2 x 9 x 13-inch pan.
  2. Bake at 325°F for 30 minutes, or until the edges are lightly golden.
  3. Cool completely before cutting into bars.

Nutrition & Diet Analysis (per serving)

413 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 25.3g 32% DV
Carbs 44g 16% DV
Fiber 0.7g 2% DV
Sugar 24.5g 49% DV

Electrolytes

Sodium 9690.5mg 100% DV
Potassium 29.3mg 1% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Calcium 10mg 1% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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