Sausage Appetizer
These savory sausage appetizers combine the richness of ground chuck and sausage with the creamy, melty goodness of Velveeta. Perfect for parties, they are packed with flavor from Worcestershire sauce, garlic, and oregano, making them a crowd-pleaser that pairs well with drinks and good company.
Ingredients
Instructions
- Brown meat and drain.
- Add diced Velveeta; stir until melted.
- Add Worcestershire sauce, salt, pepper, oregano, and garlic salt while cheese is melting. Stir.
- Spread mixture on party rye.
- Broil until bubbly, about 3 to 5 minutes.
Tips & Substitutions
For added flavor, consider using spicy sausage instead of regular for a kick. You can substitute the Velveeta with cream cheese or a cheddar blend if desired. If you want to make this dish lighter, use turkey sausage and lean ground beef. Make sure to drain the meat thoroughly to prevent an oily mixture. This dish is reminiscent of classic Hot Dog Hors D'Oeuvres, making it a crowd-pleaser.
Serving Suggestions
Serve these delicious sausage appetizers hot from the oven, garnished with chopped green onions or parsley for a fresh touch. They pair wonderfully with a tangy dipping sauce like ranch or BBQ. For a full spread, consider serving them alongside a fresh salad or chips for a delightful party platter that complements classic American recipes.
Storage & Reheating
Store any leftover sausage appetizer in an airtight container in the refrigerator for up to 3 days. To reheat, spread the mixture on a baking sheet and broil for a few minutes until heated through and bubbly. Alternatively, microwave in short intervals, stirring frequently to ensure even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Sausage Appetizer contains roughly 169 calories, with 11g protein, 26g carbohydrates, and 6g fat. It is an excellent source of iron (83% of the Daily Value), dietary fiber (57% of the Daily Value), and calcium (47% of the Daily Value), and a good source of potassium. It also contributes 16g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this sausage appetizer ahead of time?
Absolutely! You can prepare the sausage mixture in advance and store it in the refrigerator for up to 24 hours before broiling. Just be sure to allow it to sit at room temperature for about 30 minutes before broiling to ensure even cooking.
What can I serve with these appetizers?
These sausage appetizers can be served alongside various sides like a fresh veggie platter or chips and salsa. For a heartier meal, pair them with a simple green salad or coleslaw. They also work well as part of a buffet spread for parties.
Can I freeze the cooked sausage mixture?
Yes, you can freeze the cooked mixture. Allow it to cool completely before transferring to a freezer-safe container. It will keep well for up to 2 months. To reheat, thaw overnight in the refrigerator and then broil as directed until bubbly.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).