Sausage Balls(Appetizer)
Cheesy sausage balls are savory, bite-sized appetizers with a crispy exterior and cheesy interior, perfect for parties, game days, or quick snacks for meat lovers.
Ingredients
Instructions
- Let the sausage reach room temperature.
- Mix all ingredients with hands until thoroughly combined.
- Roll the mixture into bite-sized balls.
- Place the balls on a cookie sheet and freeze.
- Once frozen, transfer the sausage balls to plastic bags for storage.
- Keep in the freezer indefinitely.
- When ready to serve, remove from freezer and place on a cookie sheet.
- Bake in a 350°F (175°C) oven for about 15 to 20 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
182
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).