Sausage Bites(Catherine Hamilton'S Kitchen)
Crispy, cheesy sausage bites are perfect for entertaining or snacks, offering a savory combination of hot sausage, sharp cheese, and flaky bisquick in bite-sized portions.
Ingredients
- 3 cups Bisquick
- 8 oz grated sharp cheese ⓘ
- 1 lb very hot sausage
Instructions
- Mix the Bisquick, grated sharp cheese, and hot sausage together well.
- Roll the mixture into quarter-sized balls.
- Place the balls onto a cookie sheet.
- Bake at 350°F for approximately 10 minutes or until lightly browned.
- Serve hot.
Tips & Substitutions
For added flavor, consider using a mix of cheeses, such as cheddar and pepper jack. If you prefer a milder sausage, try using Italian sausage instead of very hot sausage. To make these bites gluten-free, substitute Bisquick with a gluten-free baking mix. You can also add herbs like parsley or chives for extra freshness.
Serving Suggestions
These sausage bites are perfect for parties or game day gatherings. Serve them with a side of mustard or a spicy dipping sauce for extra zing. They pair beautifully with a fresh salad or roasted vegetables. For a complete meal, serve alongside a dish like Sausage-Cabbage-Potato Casserole.
Storage & Reheating
Store any leftover sausage bites in an airtight container in the refrigerator for up to three days. To reheat, place them in a preheated oven at 350°F for about 5-7 minutes until warmed through and crispy. Alternatively, microwave them for 30-60 seconds, but they may lose some crispness.
Nutrition & Diet Analysis (per serving)
Each serving of Sausage Bites(Catherine Hamilton'S Kitchen) contains roughly 36 calories, with 3g protein, 2g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare the sausage bites ahead of time?
Yes, you can prepare the mixture and roll the balls in advance. Refrigerate them for up to 24 hours before baking. This not only saves time but allows the flavors to meld together nicely.
Can I freeze the sausage bites?
Absolutely! You can freeze the uncooked sausage balls on a cookie sheet until firm, then transfer them to a freezer bag. They can be stored for up to three months. Bake them directly from frozen, adding a few extra minutes to the cooking time.
What can I serve with sausage bites?
Sausage bites are versatile and can be served with a variety of sides. Pair them with a refreshing dip like ranch or guacamole, or enjoy them alongside a simple green salad. They also make a great appetizer with cocktails or as part of a larger spread with dishes from American recipes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).