Sausage Breakfast Bake

Prep: 10 min Cook: 35 min Serves: 8 Cuisine: American

A hearty breakfast bake combining fluffy pancake batter with savory sausage links and sweet spiced apple rings. Perfect for weekend brunch or family mornings, this dish offers a delightful mix of flavors and textures, baked to golden perfection and easily portioned into squares for serving.

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Ingredients

  • 2 cups pancake mix
  • 1 1/4 cups milk
  • 2 eggs
  • 2 tablespoons oil
  • 1 (14 oz) jar spiced apple rings
  • 1 (8 oz) package brown and serve sausage links

Instructions

  1. Combine pancake mix, milk, eggs, and oil in a bowl.
  2. Beat until smooth.
  3. Pour the batter into a greased 13 x 9-inch pan.
  4. Drain the jar of spiced apple rings.
  5. Arrange the apple rings and sliced sausages (cut crosswise) on top of the batter to allow for easy cutting into squares.
  6. Bake in a 350°F oven for 30 to 35 minutes until golden and cooked through.

Nutrition & Diet Analysis (per serving)

706 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 10.4g 21% DV
Total Fat 44.1g 57% DV
Carbs 67.8g 25% DV
Fiber 2.2g 8% DV
Sugar 13.2g 26% DV

Electrolytes

Sodium 817.5mg 36% DV
Potassium 333mg 7% DV
Cholesterol 82.5mg 28% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 4mg 4% DV
Vitamin D 0.7mcg 3% DV
Calcium 254.3mg 20% DV
Iron 3.2mg 18% DV
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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