Sausage Cheese Appetizer

Prep: 10 min Cook: 15 min Cuisine: American

A savory appetizer featuring spicy sausage and sharp cheese, perfect for parties and gatherings. Crispy, cheesy bites that are easy to prepare and loved by all.

Be the first to rate this recipe

Ingredients

  • 1 lb hot sausage
  • 1 lb sharp cheese, grated
  • 6 Tbsp cracker meal
  • 3 c Bisquick

Instructions

  1. Have all ingredients at room temperature.
  2. Mix hot sausage, grated sharp cheese, cracker meal, and Bisquick until well combined.
  3. Form the mixture into balls of desired size.
  4. Place the balls on a cookie sheet and bake at 350°F for 12 to 15 minutes.
  5. Balls may be placed on the cookie sheet and frozen for storage.
  6. Store in a plastic bag in the freezer.
  7. Balls can be baked directly from frozen; increase baking time as needed.

Nutrition & Diet Analysis (per serving)

223 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 12.9g 26% DV
Total Fat 9.7g 12% DV
Carbs 22.8g 8% DV
Fiber 0.1g
Sugar 2g 4% DV

Electrolytes

Sodium 413.8mg 18% DV
Potassium 115.8mg 2% DV
Cholesterol 100mg 33% DV

Vitamins & Minerals

Vitamin A 1805mcg 100% DV
Vitamin C 10.9mg 12% DV
Vitamin D 1mcg 5% DV
Calcium 181.8mg 14% DV
Iron 12.7mg 70% DV
Diet fit Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Dairy recipes → All recipes →