Savory Crescent Chicken
Savory Crescent Chicken offers a delightful combination of tender cooked chicken, cream cheese, and herbs wrapped in flaky crescent rolls. Baked to golden perfection, this dish is perfect for family dinners or entertaining guests, providing warm, comforting flavors with a crispy, buttery crust.
Ingredients
Instructions
- Cream the cream cheese with 4 tablespoons of melted margarine.
- Reserve 2 tablespoons of margarine.
- Add cubed cooked chicken, salt, pepper, milk, dried chives or onion, and chopped pimentos to the cream cheese mixture and mix well.
- Unroll the crescent rolls in sections of two, pressing triangles together to form a rectangle.
- Place a heaping tablespoon of chicken mixture in the center of each rectangle.
- Bring the edges to the center and pinch together to seal.
- Melt the remaining margarine and brush over all pockets.
- Sprinkle with Italian bread crumbs.
- Bake at 350°F for 20 to 25 minutes or until lightly browned.
Tips & Substitutions
For a richer flavor, consider adding garlic powder or a dash of hot sauce to the chicken mixture. If you prefer a healthier option, you can substitute low-fat cream cheese and margarine. Feel free to experiment with different herbs, such as dill or parsley, instead of chives. Additionally, using rotisserie chicken can save time in preparation.
Serving Suggestions
These savory crescent pockets are delightful served warm as an appetizer or main dish. Pair them with a light salad or steamed vegetables for a balanced meal. They also pair beautifully with Carrot Soup for a comforting dinner. For a fun twist, serve with a dipping sauce like ranch or barbecue.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the pockets on a baking sheet and warm them in a preheated oven at 350°F for about 10-15 minutes, or until heated through, to maintain their crispiness.
Nutrition & Diet Analysis (per serving)
Each serving of Savory Crescent Chicken contains roughly 92 calories, with 3g protein, 6g carbohydrates, and 7g fat. It is an excellent source of vitamin C (38% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 1016mg per serving (44% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these crescent pockets ahead of time?
Yes, you can prepare the chicken filling and assemble the pockets a day in advance. Just refrigerate them before baking. When ready to serve, bake directly from the refrigerator, adding a few extra minutes to the baking time if needed.
What can I use instead of crescent rolls?
If you don't have crescent rolls, puff pastry is an excellent alternative. Simply roll it out and cut it into squares, filling and sealing them the same way. Biscuits can also be used for a different texture and flavor.
Can I freeze the assembled pockets?
Yes, these pockets can be frozen before baking. Assemble them, then place them on a baking sheet to freeze individually. Once frozen, transfer to a freezer bag. Bake from frozen, adding extra time to ensure they are cooked through.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).