Scotch Potatoes

Prep: 10 min Cook: 15 min Cuisine: Scottish

Sweet and savory Scottish dish featuring crispy bacon, tender potato, and sweet apple, balanced with brown sugar for a comforting and flavor-packed meal or side dish.

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Ingredients

  • 4 slices bacon
  • 1 large potato
  • 1 apple
  • 2 Tbsp brown sugar

Instructions

  1. Fry bacon in a heavy skillet until crisp.
  2. Remove bacon to a warm dish and set aside.
  3. Prepare the potato and apple as desired.
  4. Combine cooked ingredients with brown sugar and serve.

Nutrition & Diet Analysis (per serving)

358 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV
Total Fat 16.3g 21% DV
Carbs 44.5g 16% DV
Fiber 1.6g 6% DV
Sugar 26.9g 54% DV

Electrolytes

Sodium 365mg 16% DV
Potassium 590.8mg 13% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Vitamin C 16.1mg 18% DV
Calcium 31.5mg 2% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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