Seder Charoses(Apples)
A traditional Jewish apple and walnut mixture flavored with wine, perfect for Passover seders or as a sweet, nutty condiment with a rich, fruity taste.
Ingredients
Instructions
- Peel and chop the apples finely.
- Shell and chop the walnuts finely.
- Mix the chopped apples and walnuts together.
- Add the wine and stir until well combined.
Tips & Substitutions
For a variation, consider using pecans instead of walnuts for a different flavor profile. You can also add a pinch of cinnamon or nutmeg for added warmth. If you're looking for a vegan alternative, use a non-alcoholic wine or grape juice. Make sure to chop the apples and walnuts finely for the best texture in your charoses.
Serving Suggestions
Seder Charoses pairs beautifully with matzah and can be served as a sweet side dish during Passover meals. It also complements savory dishes well, enhancing the overall flavor of your Seder plate. For a refreshing twist, serve alongside a salad, such as a Pea, Pickle And Peanut Salad for a delightful contrast in textures and flavors.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. The flavors will meld further as it sits, making it even tastier. To enjoy it again, serve chilled or allow it to come to room temperature before serving. Avoid reheating, as it is best served cold or at room temperature.
Nutrition & Diet Analysis (per serving)
Each serving of Seder Charoses(Apples) contains roughly 378 calories, with 7g protein, 10g carbohydrates, and 29g fat. It is a good source of protein (14% of the Daily Value), dietary fiber (11% of the Daily Value), and iron (10% of the Daily Value). It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make charoses ahead of time?
Yes, charoses can be prepared a day in advance. In fact, making it ahead allows the flavors to develop and blend. Just be sure to store it in an airtight container in the refrigerator, and give it a good stir before serving to mix any settled ingredients.
What type of wine should I use for charoses?
A sweet red wine, such as a dessert wine or even a kosher wine, is commonly used for charoses. However, you can also use grape juice or a non-alcoholic wine if you prefer. The sweetness complements the apples and walnuts beautifully for an authentic flavor.
Is charoses gluten-free?
Yes, Seder charoses is naturally gluten-free, as it consists of apples, walnuts, and wine. However, always check the ingredients of any wine you use to ensure it meets your dietary needs, especially if you are serving guests with gluten sensitivities.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).