Seeley-Azzo

Be the first to rate this recipe

Ingredients

  • loaves
  • hot pepper cheese
  • mozzarella cheese
  • onion
  • ground beef
  • spaghetti sauce
  • sausage
  • green pepper
  • pepperoni

Instructions

  1. Several hours ahead of time, thaw frozen bread dough according to directions on package.
  2. Brown beef, sausage, onions and peppers in a 5-quart Dutch oven.
  3. Drain.
  4. Add ham, pepperoni, Mozzarella cheese and hot pepper cheese.
  5. Add enough spaghetti sauce to make mixture pourable but not runny.
  6. Set over low heat.

Nutrition & Diet Analysis (per serving)

446 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 21.3g 43% DV
Total Fat 32.8g 42% DV
Carbs 16g 6% DV
Fiber 1.4g 5% DV
Sugar 2.8g 6% DV

Electrolytes

Sodium 1012mg 44% DV
Potassium 344.5mg 7% DV
Cholesterol 77mg 26% DV

Vitamins & Minerals

Vitamin A 65.3mcg 7% DV
Vitamin C 20.7mg 23% DV
Vitamin D 0.5mcg 2% DV
Calcium 199.8mg 15% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Beef recipes → Dairy recipes → All recipes →