"SeeS" Candy Fudge

Name: "SeeS" Candy Fudge
Yield: 4 servings
Ingredients: 10 L marshmallows; 1 small can evaporated milk (2/3 cup); 2 cup sugar; 1 - 6 oz. pkg choc chips; 1 tsp. vanilla; 1 stick butter; 1 c nuts

Vegetarian Dairy

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Ingredients

10 L marshmallows ⓘ
1 small can evaporated milk (2/3 cup) ⓘ
2 cup sugar ⓘ
1 - 6 oz. pkg choc chips ⓘ
1 tsp. vanilla ⓘ
1 stick butter ⓘ
1 c nuts ⓘ

Instructions

Bring first three ingredients to a boil. Boil exactly 6 min, stirring constantly, scraping bottom of pan.
Place remaining ingredients in a separate bowl and pour the hot mixture over. Beat well. Pour into pan lined with wax paper. Chill until set. Cut into squares

Nutrition & Diet Analysis (per serving)

758 kcal 38% DV

Protein Fat Carbs

Macronutrients

Protein 6.9g 14% DV

Total Fat 40.8g 52% DV

Carbs 77.7g 28% DV

Fiber 2.3g 8% DV

Sugar 33.9g 68% DV

Electrolytes

Sodium 302.8mg 13% DV

Potassium 448.8mg 10% DV

Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 183.5mcg 20% DV

Vitamin C 17.9mg 20% DV

Vitamin D 1.6mcg 8% DV

Calcium 205.3mg 16% DV

Iron 6.1mg 34% DV

Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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