Seven Different Things Bars
Seven Different Things Bars are a rich, layered treat combining chocolate, butterscotch, coconut, nuts, and graham crackers. Perfect for parties, potlucks, or a sweet snack, these bars offer a delightful mix of textures and flavors that appeal to all ages and are easy to make in advance.
Ingredients
Instructions
- Melt the margarine in a 9 x 13-inch pan.
- Layer the crushed graham crackers, coconut, nuts, chocolate chips, and butterscotch chips in the pan as listed.
- Pour the sweetened condensed milk over the layered ingredients.
- Bake at 350°F (175°C) for 20 to 25 minutes.
- Allow to cool, then cut into squares.
Tips & Substitutions
For a richer flavor, consider using unsalted butter instead of margarine. You can substitute the nuts with seeds for a nut-free version, or use a mix of dried fruits for added sweetness. If you prefer a less sweet bar, reduce the amount of butterscotch chips. Experimenting with different types of chocolate can also add a unique twist, similar to the layers in a No Bake Chocolate Pie.
Serving Suggestions
These bars make a delightful dessert on their own but can be paired with a scoop of vanilla ice cream or whipped cream for added indulgence. They are perfect for potlucks or family gatherings, and you can serve them alongside a refreshing fruit salad. For a fun twist, try serving them with a drizzle of chocolate sauce or caramel, enhancing the flavors even further.
Storage & Reheating
Store any leftover bars in an airtight container at room temperature for up to a week. For longer storage, refrigerate them to keep them fresh for up to two weeks. If you want to enjoy them warm, reheat in the microwave for a few seconds, being careful not to overheat, as they can become too soft.
Nutrition & Diet Analysis (per serving)
Each serving of Seven Different Things Bars contains roughly 560 calories, with 9g protein, 49g carbohydrates, and 39g fat. It is an excellent source of dietary fiber (20% of the Daily Value), and a good source of protein and iron. It also contributes 6g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of chips in this recipe?
Absolutely! You can mix and match various types of chocolate chips or even use white chocolate chips for a different flavor profile. Feel free to experiment with flavored chips, such as peanut butter or mint, to customize the bars to your taste.
How do I know when the bars are done baking?
The bars are done when the edges are golden brown and the center is set but still slightly soft. If they look too jiggly in the middle, give them a few extra minutes in the oven. Keep in mind that they will firm up as they cool.
Can I make these bars ahead of time?
Yes, these bars can be made a day or two in advance. Just be sure to let them cool completely before storing them in an airtight container. This allows the flavors to meld together nicely, making them even more delicious when served later.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).