Seven Layer Cookie Bar

Dairy
Prep: 15 min Cook: 25 min Serves: 12 Cuisine: American

Seven Layer Cookie Bars are irresistibly sweet treats with layers of chocolate, butterscotch, nuts, and coconut, perfect for parties, potlucks, or satisfyingly indulgent snacks.

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Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1 cup semi-sweet chocolate chips ⓘ
  • 1 cup chopped nuts
  • 1 stick butter or margarine ⓘ
  • 1 cup butterscotch chips
  • 1 cup shredded coconut ⓘ

Instructions

  1. Mix the graham cracker crumbs with melted butter and press into a lightly sprayed baking dish to form the crust.
  2. Sprinkle chocolate semi-sweet chips evenly over the crust.
  3. Add a layer of butterscotch chips on top of the chocolate.
  4. Sprinkle chopped nuts over the butterscotch layer.
  5. Evenly distribute shredded coconut over the nuts.
  6. Pour condensed milk evenly over all the layered ingredients.
  7. Bake at 350°F (175°C) for 20 to 30 minutes until golden and bubbly.
  8. Allow to cool completely before cutting into squares.

Nutrition & Diet Analysis (per serving)

439 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 40.9g 52% DV
Carbs 17.5g 6% DV
Fiber 2.3g 8% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 5mg
Potassium 267mg 6% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 0.8mg 1% DV
Calcium 14.3mg 1% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

nuts coconut butter

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