Shamrock Frosting

Name: Shamrock Frosting
Prep time: 10 min
Cook time: 5 min
Yield: 24 servings
Cuisine: American
Ingredients: 1 (3 oz.) pkg. lime jello; 1 cup boiling water; 1 (8 oz.) container frozen whipped topping, thawed

Vegan Vegetarian

Prep: 10 min Cook: 5 min Serves: 24 Cuisine: American

Vibrant shamrock frosting combines lime jello and whipped topping for a refreshing, green-colored treat perfect for St. Patrick's Day or festive desserts.

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Ingredients

1 (3 oz.) pkg. lime jello ⓘ
1 cup boiling water
1 (8 oz.) container frozen whipped topping, thawed ⓘ

Instructions

Dissolve the lime jello in boiling water.
Chill the mixture until slightly thickened.
Blend in the thawed whipped topping.
Use to frost cupcakes or cake layers; store in refrigerator.

Nutrition & Diet Analysis (per serving)

170 kcal 9% DV

Protein Fat Carbs

Macronutrients

Protein 1.4g 3% DV

Total Fat 11.4g 15% DV

Carbs 15.5g 6% DV

Fiber 1.2g 4% DV

Sugar 11.8g 24% DV

Electrolytes

Sodium 25mg 1% DV

Potassium 35.8mg 1% DV

Cholesterol 0.5mg

Vitamins & Minerals

Vitamin A 1.5mcg

Calcium 2.3mg

Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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