Sherbet Ice Cream
A refreshing orange sherbet ice cream with pineapple and sweetened condensed milk, perfect for hot days and family gatherings, offering a creamy, fruity flavor combination.
Ingredients
Instructions
- Combine the orange drinks, Eagle Brand milk, and crushed pineapple in a large mixing bowl.
- Pour the mixture into an ice cream freezer.
- Freeze until firm and scoopable.
Tips & Substitutions
For a creamier texture, consider using freshly squeezed orange juice instead of canned orange drink. You can also substitute the crushed pineapple with other fruits like peaches or berries for a different flavor. If you want to reduce sweetness, use a low-sugar orange drink. Ensure all ingredients are well chilled before mixing to achieve a better freeze.
Serving Suggestions
Serve the sherbet ice cream in bowls or cones, and garnish with fresh fruit or a drizzle of chocolate sauce for added flair. It pairs beautifully with Creamy Sweet Slaw for a refreshing summer meal. Enjoy it on its own or as a fun dessert after a barbecue or picnic.
Storage & Reheating
Store any leftover sherbet ice cream in an airtight container in the freezer. It should stay fresh for about 2-3 weeks. To re-scoop, let it sit at room temperature for about 10 minutes before serving to soften slightly, making it easier to scoop.
Nutrition & Diet Analysis (per serving)
Each serving of Sherbet Ice Cream contains roughly 951 calories, with 4g protein, 235g carbohydrates, and 3g fat. It is an excellent source of vitamin C (1066% of the Daily Value), calcium (154% of the Daily Value), and potassium (53% of the Daily Value), and a good source of iron.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this sherbet ice cream ahead of time?
Yes, you can make this sherbet ice cream a day or two in advance. Just ensure it's stored in an airtight container in the freezer. This allows the flavors to meld and makes it a convenient option for gatherings.
What can I use instead of orange drink?
If you prefer a natural option, you can use freshly squeezed orange juice mixed with a bit of sugar or honey to taste. This will give you a fresher flavor, though you may need to adjust the sweetness based on your preference.
Is this recipe suitable for vegetarians?
Yes, this sherbet ice cream recipe is suitable for vegetarians. It contains no meat or animal-derived ingredients, making it a delightful dessert option for those following vegetarian recipes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).