Sherry'S Apricot Fluff

Prep: 10 min Cuisine: American

A light, creamy dessert blending apricot flavor with cool whipped topping and cottage cheese, perfect for a quick, refreshing treat suitable for family gatherings or casual parties.

Be the first to rate this recipe

Ingredients

  • 1 (8 oz.) carton Cool Whip
  • 1 small box Apricot Jell-O
  • 1 small container cottage cheese

Instructions

  1. Mix together all ingredients in a bowl.
  2. Let set in the refrigerator for 2 hours.
  3. Serve chilled and enjoy.

Nutrition & Diet Analysis (per serving)

40 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV
Total Fat 1.1g 1% DV
Carbs 4.9g 2% DV
Fiber 0.2g 1% DV
Sugar 4.5g 9% DV

Electrolytes

Sodium 80.3mg 3% DV
Potassium 45.5mg 1% DV
Cholesterol 4.3mg 1% DV

Vitamins & Minerals

Vitamin A 19.8mcg 2% DV
Vitamin C 5mg 6% DV
Vitamin D 0mcg
Calcium 22.5mg 2% DV
Iron 0.1mg 1% DV
Diet fit Keto-friendly Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →