Shortcut Chicken Cordon Bleu

Prep: 15 min Cook: 30 min Serves: 6 Cuisine: American

A quick and cheesy chicken dish featuring ham and Swiss cheese in a creamy sauce, baked to perfection—perfect for comforting family dinners or casual gatherings.

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Ingredients

  • 6 to 8 chicken breasts, skinned
  • 1 can chicken soup
  • 1/4 cup water
  • 1 cup Swiss cheese
  • 1/2 cup chopped ham

Instructions

  1. Cook chicken breasts in a skillet until browned. Remove from skillet.
  2. Add all other ingredients to the skillet.
  3. Bring to a boil and cook until the cheese is melted and well mixed.
  4. Place the cooked chicken in a baking dish.
  5. Pour the sauce over the chicken.
  6. Bake at 350°F for 30 minutes.
  7. Serve over noodles or rice.

Nutrition & Diet Analysis (per serving)

251 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 19g 38% DV
Total Fat 15.9g 20% DV
Carbs 7.2g 3% DV
Fiber 0g
Sugar 0g

Electrolytes

Sodium 6313mg 100% DV
Potassium 240mg 5% DV
Cholesterol 57mg 19% DV

Vitamins & Minerals

Vitamin A 78mcg 9% DV
Vitamin C 0.3mg
Vitamin D 0.4mcg 2% DV
Calcium 289.8mg 22% DV
Iron 0.9mg 5% DV
Diet fit High-protein Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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