Shrimp Appy

Name: Shrimp Appy
Yield: 4 servings
Ingredients: 1/2 cup French dressing; 1 tablespoon fresh lemon juice; 1 dash cayenne; 24 medium shrimp, cleaned and cooked; 1/4 cup butter, softened; 1 hard cooked egg, finely chopped; 2 tablespoons creamed horseradish, drained on paper towel (not dry); 24 toast rounds or 24 crackers; parsley

Seafood Dairy

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Ingredients

1/2 cup French dressing ⓘ
1 tablespoon fresh lemon juice ⓘ
1 dash cayenne ⓘ
24 medium shrimp, cleaned and cooked ⓘ
1/4 cup butter, softened ⓘ
1 hard cooked egg, finely chopped ⓘ
2 tablespoons creamed horseradish, drained on paper towel (not dry) ⓘ
24 toast rounds or 24 crackers ⓘ
parsley ⓘ

Instructions

Mix together first 4 ingredients.
Chill 1 hour.
Blend next 3 ingredients.
Spread on toast or crackers.
Top each with a shrimp.
Garnish with parsley.
Chill.

Nutrition & Diet Analysis (per serving)

741 kcal 37% DV

Protein Fat Carbs

Macronutrients

Protein 19.1g 38% DV

Total Fat 48.8g 63% DV

Carbs 69.1g 25% DV

Fiber 17g 61% DV

Sugar 9.4g 19% DV

Electrolytes

Sodium 709mg 31% DV

Potassium 2384.8mg 51% DV

Cholesterol 174.3mg 58% DV

Vitamins & Minerals

Vitamin A 559.5mcg 62% DV

Vitamin C 62.7mg 70% DV

Vitamin D 0mcg

Calcium 212mg 16% DV

Iron 17.4mg 96% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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