Shrimp Special

Name: Shrimp Special
Yield: 4 servings
Ingredients: 1 (8 oz.) cream cheese (room temperature); 2 Tbsp. dry white wine; 1 tsp. lemon juice; 1/2 tsp. minced onion; 1/2 tsp. Worcestershire sauce; 1/4 tsp. salt; 1 (4 1/2 oz.) can shrimp, drained and chopped

Seafood Dairy

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Ingredients

1 (8 oz.) cream cheese (room temperature) ⓘ
2 Tbsp. dry white wine ⓘ
1 tsp. lemon juice ⓘ
1/2 tsp. minced onion ⓘ
1/2 tsp. Worcestershire sauce ⓘ
1/4 tsp. salt ⓘ
1 (4 1/2 oz.) can shrimp, drained and chopped ⓘ

Instructions

In medium size bowl, beat all ingredients except shrimp until smooth. Stir in shrimp.
Cover and refrigerate at least 4 hours before serving.
Makes about 2 cups of spread.

Nutrition & Diet Analysis (per serving)

206 kcal 10% DV

Protein Fat Carbs

Macronutrients

Protein 6.3g 13% DV

Total Fat 11g 14% DV

Carbs 16.3g 6% DV

Fiber 0.6g 2% DV

Sugar 5.3g 11% DV

Electrolytes

Sodium 10366mg 100% DV

Potassium 334.8mg 7% DV

Cholesterol 54mg 18% DV

Vitamins & Minerals

Vitamin A 90.3mcg 10% DV

Vitamin C 3.7mg 4% DV

Vitamin D 0.2mcg 1% DV

Calcium 76mg 6% DV

Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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