Simple Fudge Brownies

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Ingredients

  • 1/2 cup butter
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 2 eggs
  • 6 tablespoons cocoa
  • 1/2 cup all-purpose flour

Instructions

  1. Cream first 3 ingredients with a mixer.
  2. Blend in cocoa, flour and eggs.
  3. Bake at 350°F for 25 to 30 minutes.
  4. Frost with your favorite icing or mix icing sugar, butter and cocoa.
  5. Cut into 15-20 small squares (its pretty rich!).

Nutrition & Diet Analysis (per serving)

634 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 9g 18% DV
Total Fat 32.9g 42% DV
Carbs 61.3g 22% DV
Fiber 10.3g 37% DV
Sugar 3.6g 7% DV

Electrolytes

Sodium 80.3mg 3% DV
Potassium 887.8mg 19% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 100mg 8% DV
Iron 5.5mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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