Simple Peanut Butter Candy

Prep: 10 min Cook: 10 min Cuisine: American

A rich, sweet treat combining creamy peanut butter and marshmallow fluff, topped with a sugary syrup, perfect for quick snacks or nostalgic desserts enjoyed by all ages.

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Ingredients

  • 1 cup peanut butter
  • 1 cup Marshmallow Fluff
  • 2 cups white sugar
  • 1/2 cup water

Instructions

  1. Mix together peanut butter and Marshmallow Fluff.
  2. Boil white sugar and water until it spins a thread, about 3 minutes.
  3. Add the hot sugar/water mixture to the peanut butter and Fluff mixture.
  4. Beat well until it starts to thicken.
  5. Pour into an 8 x 8-inch buttered pan.
  6. Let cool before cutting into squares.

Tips & Substitutions

For an extra touch, consider adding a pinch of salt or a splash of vanilla extract to enhance the flavor. If you're looking for a healthier alternative, try using almond butter instead of peanut butter. Additionally, make sure to beat the mixture thoroughly to achieve the right consistency. If you prefer a chewier texture, you can increase the amount of Marshmallow Fluff slightly.

Serving Suggestions

These peanut butter candies are delicious on their own but can be paired with a glass of cold milk or a cup of coffee for a delightful treat. Cut them into bite-sized squares for easy sharing at parties, or serve them alongside dessert options like brownies or cookies. They also make a great addition to any dessert platter.

Storage & Reheating

Store any leftovers in an airtight container at room temperature for up to a week. If you live in a warm climate, it’s best to refrigerate to prevent melting. To reheat, simply let them sit at room temperature for about 15 minutes or microwave for a few seconds to soften slightly before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Simple Peanut Butter Candy contains roughly 470 calories, with 14g protein, 43g carbohydrates, and 30g fat. It is an excellent source of protein (29% of the Daily Value), and a good source of dietary fiber and potassium. It also contributes 5g of dietary fiber toward your daily target.

470 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 14.4g 29% DV
Total Fat 30g 38% DV
Carbs 42.9g 16% DV
Fiber 4.8g 17% DV
Sugar 35g 70% DV

Electrolytes

Sodium 293.1mg 13% DV
Potassium 447.6mg 10% DV

Vitamins & Minerals

Calcium 33.3mg 3% DV
Iron 1.2mg 6% DV
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use natural peanut butter for this recipe?

Yes, you can use natural peanut butter, but keep in mind that it may result in a slightly different texture and flavor. Natural peanut butter tends to be more oily, so you may need to adjust the amount of sugar to achieve the desired consistency.

How can I make these candies more visually appealing?

To enhance the visual appeal, consider drizzling melted chocolate on top or rolling them in chopped nuts or sprinkles before they set. You can also cut them into fun shapes using cookie cutters for a festive touch.

Is it possible to make these candies vegan?

Yes, to make them vegan, opt for a vegan marshmallow fluff and ensure that your peanut butter does not contain any animal-derived ingredients. This way, you can enjoy a delicious treat that fits a vegan diet.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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